Pizza & Pasta
tomato sauce, house made Italian sausage, calabrese salami, pepperoncini, mozzarella cheese, peppered honey
Margherita Pizza (veg)
$20.00
tomato sauce, sliced tomato, parmesan cheese, mozzarella cheese, basil pesto
Bolognese (New Sauce)
$22.00
traditional provimi veal and beef ragout, spaghettini, confit garlic
Italian Sausage Rigatoni
$23.00
house made Italian sausage, mushrooms, roasted red peppers, spinach and roasted garlic rose sauce
goat cheese ravioli, spicy basil cream sauce, tomatoes, baby spinach
Hand Rolled Gnocchi (veg)
$24.00
hand rolled potato gnocchi, tomato ragout, parmesan<br/>cream, baby arugula
Main Course
Beef & Chorizo Sausage Burger
$22.00
angus beef and Paradiso chorizo patty, smoked cheddar cheese, house made ketchup, smoked honey Dijon mustard, sweet pickles and herb roasted mini red potatoes
Blackened Tuna Salad Niçoise (GF)
$25.00
blackened rare ahi tuna, mini red potatoes, green beans,<br/>kalamata olives, roasted cherry tomatoes, herb cream, gribiche
Moroccan Chicken Supreme
$27.00
caramelized onion-roasted tomato stuffing, spice rubbed potatoes, sautéed spinach and leeks, balsamic and turmeric reduction
Blackened Steak Salad Niçoise (GF)
$25.00
mini red potatoes, green beans, kalamata olives, roasted cherry<br/>tomatoes, mixed greens, herb cream, gribiche
12 Hour Braised Short Rib (GF)
$42.00
caramelized onion and brown butter mashed potato, red wine jus, roasted vegetables, spiced carrot and onion jam
Grilled Flank Steak (GF)
$34.00
white bean ragout, green kale, mojo verde, roasted cherry tomatoes<br/>(please put cooking degree in comments, chef recommends medium rare )
